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Cinnamon Sticks

CHF 6.00

Sweet | Peppery | Astringent

Cassia Cinnamon is suitable to be used in both savoury and sweet dishes. Include a piece of Cassia Cinnamon Stick with other warming spices in an Italian beef or oxtail ragu and beef rendang. You may also use it to infuse cucumber pickling brine to make tomato chutney.

Origin: Indonesia

Processed in Indonesia

Packed in a food-grade resealable spice pouch in Switzerland

Net Weight 30g

CHF 2.00/10g

From CHF 70 free local shipping within Switzerland & Liechtenstein.

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Weight36 g