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Galangal Ground

CHF 6.50

Warming | Pungent | Peppery

Galangal helps heighten other flavours while retaining its own distinctive character. Add galangal paste to slow-cooked beef ribs or chicken marinade. If substituting ground galangal, use half as much as fresh.

Origin: Indonesia

Processed in Indonesia

Packed in a food-grade resealable spice pouch in Switzerland

Net Weight 50g

21 in stock

CHF 6.50/50g

From CHF 70 free local shipping within Switzerland & Liechtenstein.

For Europe & International Shipping Rates please refer to Shipping Info.

Weight56 g
en_GB